Our newest proprietary flavour hop.
HPA-016 has a consistent fruit forward character with notes of mandarin, citrus peel and pine.
She has been used in limited release beers over the past few years, and will be available for forward contracting in Australia in 2020.
Tasting notes from brewing trials to date include characteristics such as mandarin, citrus peel, and pine resin. This hop has been used in limited release beers over a number years and produces a very nice fruit forward character on a consistent basis.
HPA-016 was cultivated in Victoria. It is derived from genotypes of Australian and North American origin.