Topaz
Topaz™ imparts resinous, grassy flavours when added early, or lychee and light tropical fruit flavours when added late in larger doses.

Flavour profile

Lychee, tropical fruit

Ancestry

High Alpha Australian, Wye College

Recommended beer styles

Amber Ale, APA, IPA, Session Ale

Analytical data

Cultivation Area

Australia

Ancestry

High Alpha Australian, Wye College

Alpha Acids (%)

16.2 – 20.1%

Beta Acids (%)

4.9 – 6.7

Alpha/Beta Ratio

2.8 – 3.4

Cuhomulone (% of alpha acids)

47.0 – 53.0

Total Oils (ml/100g)

1.3 – 1.8ml/100g

Oil Concentration (microlitres of oil/g alpha)

70.0 – 107.0

Myrcene (% of whole oil)

18.0 – 53.0

Linalool (% of whole oil)

0.5 – 0.9

Caryophyllene (% of whole oil)

6.7 – 12.5

Farnesene (% of whole oil)

0.0 – 0.9

Humulene (% of whole oil)

8.9 – 16.6

Selinene (% of whole oil)

1.7 – 5.8

Humulene/Caryophllene Ratio

1.1 – 1.6
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