Kohatu
®
A dual-purpose hop with fresh tropical fruit characteristics and excellent finish and bitterness.

Flavour profile

Fresh tropical fruit

Ancestry

Kohatu Brand HORT3829 is a triploid aroma type produced through the crossing of a Hallertau Mittlefruh and a New Zealand Male with North American and European parentage. Kohatu was released from the New Zealand Plant and Food Research hop breeding programme in 2011.

Recommended beer styles

Analytical data

Cultivation Area

New Zealand

Ancestry

Kohatu Brand HORT3829 is a triploid aroma type produced through the crossing of a Hallertau Mittlefruh and a New Zealand Male with North American and European parentage. Kohatu was released from the New Zealand Plant and Food Research hop breeding programme in 2011.

Alpha Acids (%)

5.0 – 7.5%

Beta Acids (%)

4.0-5.0%

Alpha/Beta Ratio

Cuhomulone (% of alpha acids)

21%

Total Oils (ml/100g)

1.0ml/100g

Oil Concentration (microlitres of oil/g alpha)

180

Myrcene (% of whole oil)

35.5

Linalool (% of whole oil)

Caryophyllene (% of whole oil)

11.5%

Farnesene (% of whole oil)

0.3%

Humulene (% of whole oil)

36.5%

Selinene (% of whole oil)

Humulene/Caryophllene Ratio

3.2