The Hop Flavour Spectrum


The Hop Flavour Spectrum has been created through years of research, experimentation and conversations with brewers, and by tasting a few beers along the way. It’s what we believe, and we want to build the spectrum with what you think too.    

Our hop varieties are divided into four flavour profiles: fruit, floral, spice and resin. This allows brewers to compare varieties and get an understanding of how each hop may impact the flavour of beer.
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Cheers @girlplusbeer - we're pretty happy with it

RT @girlplusbeer: Love love love the @hopproducts Hop Flavour Spectrum

Meet the Brewer: Will Tatchell, Van Diemen Brewing

09 July 2014

Meet Will - not only Van Dieman’s brewer but also owner, delivery driver, sales rep, barman and Dad to two next gen brewers.

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Introducing Enigma™..

02 July 2014

..the newest member of our HPA flavour hop family. 

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Hops with how much character? Quantifying the genetics

27 June 2014

So this is one of those posts where we get technical. This is not a photo of random wildlife on our farms, or a sheep in the gardens, working on her hop-chops.

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Where to find us

Bushy Park Estates

Derwent Valley, Tasmania

It’s 55km north of Hobart, and pretty close to the edge of the world. Welcome to Bushy Park, the birthplace of Australian hops.

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Rostrevor Hop Gardens

Eurobin, Victoria

At the foothills of Mount Buffalo National Park in the small hamlet of Eurobin, Rostrevor grows hops for brewers across Australia and around the world.

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