Azacca
®
Azacca is named for the Haitian god of agriculture. It was developed through the American Dwarf Hop Association in Yakima and formerly known as experimental ADHA 483. Azacca is a high alpha, high oil hop brand which exhibits a complex range of aromas including mango, papaya, orange, grapefruit, lemon, pine, spice, pineapple and grassy.
Flavour profile
Resin, tropical fruit
Ancestry
Daughter of Toyomidori & ADHA 94/95
Recommended beer styles
Analytical data
Cultivation Area
US
Ancestry
Daughter of Toyomidori & ADHA 94/95
Alpha Acids (%)
14.0 – 16.0%
Beta Acids (%)
4.0- 5.5 %
Alpha/Beta Ratio
14 – 16 %
Cuhomulone (% of alpha acids)
Total Oils (ml/100g)
1.6 – 2.5ml/100g
Oil Concentration (microlitres of oil/g alpha)
Myrcene (% of whole oil)
46 – 55 % of total oil
Linalool (% of whole oil)
Caryophyllene (% of whole oil)
8 – 12 % of total oil
Farnesene (% of whole oil)
< 1 % of total oil
Humulene (% of whole oil)
14 – 18 % of total oil
Selinene (% of whole oil)
Humulene/Caryophllene Ratio
Sabro
®
Characteristics
SabroTM imparts a strong and complex fruit flavor to beer. Sabro is a hop with robust brewing performance that consistently translates its distinct flavor to beer. Sabro’s flavor is notable for its complexity of fruity and citrus flavors, including distinct tangerine, coconut, tropical and stone fruit. In addition, there is a pronounced cream character and secondary flavors of vanilla, cedar, dill, and mint.
