HopAid® is an all-natural, hop-derived antifoam agent designed to prevent excessive foam formation during fermentation. It’s proven to help reduce headspace by up to 20%, maximising your tank capacity and raising your profit margins.



Less headspace, more profit

HopAid® inhibits foaming during main fermentation, resulting in improved tank capacity and increased profits.

Improved beer quality

HopAid® significantly reduces the risk of microbiological contamination, and can also help minimise IBU and protein losses.

Cleaner brewing process

HopAid® can make CIP and tank farm cleaning considerably easier, saving time and money.

Safe & natural solution

HopAid® is a hop-derived, silicate-free, clean label product that is recognised as food safe.
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Introducing HopAid®


Interested in brewing with HopAid®? Request more information or order trial quantities using the form below and we’ll get back to you as soon as possible.

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