BarthHaas September 2021 Hop Science Report
Dr. Christina Schoenberger of BarthHaas has searched the world of hops and brewing to bring you the latest news and research.
BarthHaas Global Sustainability Report 2020/2021
The BarthHaas group has come together to publish our first global sustainability report.
Our new normal
This inaugural sustainability report is our first step toward a kinder, greener future.
Mountain Culture named among best beers of 2021
Be Kind Rewind was voted #5 Best Hazy / NEIPA of 2021 on Untappd.
BarthHaas Sustainability Report 2020/2021
They are set to reduce their CO2 emissions by at least 30% by 2030.
BarthHaas Hop Report 2020/2021
Timely statistics on global hop and brewing industries, as well as insights into the latest agronomic and economic trends.
Introducing SPECTRUM
The next generation of liquid dry hopping that increases brewing yields and reduces tank time while delivering maximum hop flavour.
Blasta’s unbridled passion for quality beer
They went back-to-back at the Perth Royal Beer Awards, winning Champion Beer once again.

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