An enriched hop pellet designed to deliver bigger, bolder, brighter hop flavour and reliable brewing performance year after year.
Our new normal
This inaugural sustainability report is our first step toward a kinder, greener future.
Mountain Culture named among best beers of 2021
Be Kind Rewind was voted #5 Best Hazy / NEIPA of 2021 on Untappd.
Our stance on hop selections
HPA recognise the important role that hop selections play in the beer industry. We understand flavour profile can differ from season-to-season and lot-by-lot.
Hop storage techniques that preserve impact in beer
Simple steps brewers can take to keep their hops fresh and their beers consistent.
Blasta’s unbridled passion for quality beer
They went back-to-back at the Perth Royal Beer Awards, winning Champion Beer once again.
Interpreting hop certificates of analysis
Understanding hop analysis is key to producing beer of consistent quality.
The newest proprietary variety from our hop breeding program is bursting with sweet mandarin, zesty citrus peel and fresh pine needles.
We now supply New Zealand varieties grown by Clayton Hops
Place your orders for Motueka™, Pacifica™, Rakau™ and Riwaka™.
Maria Juarez joins the team
We’re excited to announce that Maria Juarez has joined our team as the new Sales Rep for TAS and NZ. Maria has more than 5 years experience in the beer industry. During her time as Craft Sales Account Manager for ABInBev and Beer Rep for Feral and Kaiju!, Maria’s love for beer grew alongside her knowledge of beer which ignited a keen interested in its raw ingredients – specifically hops.
Meet the brewer: Ben Kraus, Bridge Road Brewers
Beechworth better be included in your craft beer tour of Australia.
Meet the brewer: Brad Rogers, Stone & Wood
Stone & Wood’s Director and Chief Brewer Brad Rogers really knows his Galaxy.
2013 Crop Report
A hop harvest snapshot from Managing Director Tim Lord.